Vanilla Beans so moist, plump, and packed full of seeds and flavour, chefs around the world are raving about them!
With their distinctive shine and intoxicating fragrance, Heilala Vanilla Beans are in a league of their own. With many foodie book or magazine recipes featuring vanilla beans, you can use a whole bean if the recipe requests or lay the bean on a chopping board, split open with a sharp knife and scrape out the vanilla seeds (vanilla caviar). Direct from the plantations of Tonga to your pantry, and are immaculately presented in a glass tube, with a cork to ensure they remain fresh in your pantry.
Available as 2 or 3 Beans (10 or 15grams) in glass tube