Heilala Vanilla Alcohol Free products come from the source, undergoing a highly-scientific yet natural process (cold-pressed, slow extract), where our dedicated local Tongan growers and pickers hand select only the most premium vanilla beans, which then undergo our unique, patented Heilala Vanilla three month cold extraction using glycerin in place of alcohol process to ensure that vanilla’s 200+ flavor compounds are purely extracted.

This superior process draws out and maintains the most delicate of aromatics, giving you that smooth, buttery, bourbon like flavor that Heilala Vanilla is world renowned for.

Breakfast Vanilla is a fresh new way to elevate your morning meal. Add a teaspoon to oatmeal, granola, smoothies and waffle batter.