Heilala Vanilla Alcohol Free undergoes a highly-scientific yet natural process (cold-pressed, slow extract), where our dedicated local Tongan growers and pickers hand select only the most premium vanilla beans, which then undergo our unique, patented Heilala Vanilla three month cold extraction using glycerin to ensure that vanilla’s 200+ flavor compounds are purely extracted.
This superior process draws out and maintains the most delicate of aromatics, giving you that smooth, buttery, bourbon like flavor that Heilala Vanilla is world renowned for.
Alcohol Free Vanilla Extract with seeds can be used in place of traditional vanilla extract and paste. It is ideal in cupcakes, cookies, and chilled desserts.
I use this in my coffee every day. It is even more vanilla-y than the alcohol based vanilla. My only complaint is that the bottle is so small.
Nice/thick extract! I needed the sugar-free and alcohol free version/ so it's perfect!
Excellent vanilla! Adds a taste that is unique.
This Extract is Simply Amazing and my New Go Too!!!
I use this product for cakes/smoothies and yogurt. It has a light and pleasant smell.
Heilala Alcohol Free Pure Vanilla with Seeds
Glycerin infused with Vanilla Bean Extractives, Water, Vanilla Bean Seeds
Heilala Alcohol Free Vanilla is straight from the source, applauded by bakers for its smooth, sweet, bourbon like flavor, perfect for your muffins, slices, pies and tarts.