Experience the unique flavor and aroma profile of Heilala Vanilla Beans, cultivated through meticulous handpicking, curing, and drying processes that contribute to the livelihoods of over 300 farming families in the Kingdom of Tonga.
Plump and brimming with vanilla seeds, these beans boast full aromatic richness. Effortlessly elevate your culinary creations by splitting and scraping the beans to extract the luscious seeds, perfect for enhancing the flavor of both sweet and savory dishes, and delivering the ultimate in natural, aromatic seasoning!
Bourbon Variety Vanilla Beans
How To Use
Unlock the rich flavor of a Heilala Vanilla Bean by splitting and scraping it to infuse its luscious seeds into your favorite recipes, from decadent desserts like vanilla bean custard to ice cream, to savory delights like vanilla-infused seafood dishes.
How To Store
Store your Heilala Vanilla Beans in an airtight container in a cool, dark place to preserve its freshness and aromatic qualities. Our vanilla is a treasure; treat it like one!